Thursday, August 30, 2007
Pork Chop
Today we played golf, again. We were given a light breakfast of rolls and coffee, lunch which consisted of deli sandwiches and then a huge supper that came with salad, beans and the biggest grilled pork chops I have ever seen. Not only were they large but they were about the best I have ever tasted. Thick, slowly cooked to perfection. Yum!
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